Indian Cooking Class: Bengali New Year
Hands on cooking class where you learn to make delicious dishes! Address will be shared after ticket purchase
Come and enjoy making some of your favorite Indian dishes from Dr. Bidisha Nag!
Menu:
- Pilaf with Cashews and Raisins
- Roasted Mung Dal
- Begun Bhaja (Fried Chinese Egg Plants)
- Malai Chingri (Coconut Shrimp Curry)
- Pineapple Chutney
Event Venue:
Date: April 16, 2026
Time: 6:00 PM - 8:00 PM
Location: Dublin, OH.
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