Cooking with Rani: It's Dosa time at Spicez

Cooking with Rani: It's Dosa time at Spicez

Cooking with Rani: It's Dosa time at Spicez

General Admission
$35.00 + $2.45 ticket fee
Cooking With Rani
It's Dosa time at Spicez

When: Sunday, March 17, 2024

Time:  12:00 p.m.  to 3:00 p.m. 

Location: Spicez, 1610 Wisconsin Ave NW
                 Washington DC, 20007 

Upcoming Classes:

Sunday, March 17, 2024

Sunday, March 24, 2024

Class Description:

A brush with southern india: Experience the vibrant and aromatic flavors of Southern India with our indulgent Sunday morning breakfast spread.

From the hot and steaming idlis to the crispy dosas fresh off the pan, our kitchen transforms into a canvas of colors and tastes. Indulge in the timeless tradition of dosa-making, where the batter is meticulously fermented overnight to achieve the perfect texture and flavor.

Accompanied by a variety of chutneys and a tantalizing potato stuffing, each dosa promises a burst of flavors with every bite.

Not to be missed are the soft and fluffy idlis, delicately steamed to perfection and served with fragrant coconut chutney and piping hot sambar, creating a wholesome and nourishing meal.

And who could resist the tempting allure of vadas? These savory doughnuts, crafted from black lentil batter infused with ginger and salt, are the ideal companion to our aromatic sambar. Join us for an unforgettable culinary journey through Southern India, where every bite is a celebration of tradition, flavor, and warmth.

And to complete the experience, savor unlimited cups of aromatic chai, perfectly brewed to complement the rich and diverse flavors of our breakfast offerings.

Venue Details: 

Location:  Spicez, 1610 Wisconsin Ave NW
                  Washington DC, 20007 


Cooking With Rani
It's Dosa time at Spicez

When: Sunday, March 17, 2024

Time:  12:00 p.m.  to 3:00 p.m. 

Location: Spicez, 1610 Wisconsin Ave NW
                 Washington DC, 20007 

Upcoming Classes:

Sunday, March 17, 2024

Sunday, March 24, 2024

Class Description:

A brush with southern india: Experience the vibrant and aromatic flavors of Southern India with our indulgent Sunday morning breakfast spread.

From the hot and steaming idlis to the crispy dosas fresh off the pan, our kitchen transforms into a canvas of colors and tastes. Indulge in the timeless tradition of dosa-making, where the batter is meticulously fermented overnight to achieve the perfect texture and flavor.

Accompanied by a variety of chutneys and a tantalizing potato stuffing, each dosa promises a burst of flavors with every bite.

Not to be missed are the soft and fluffy idlis, delicately steamed to perfection and served with fragrant coconut chutney and piping hot sambar, creating a wholesome and nourishing meal.

And who could resist the tempting allure of vadas? These savory doughnuts, crafted from black lentil batter infused with ginger and salt, are the ideal companion to our aromatic sambar. Join us for an unforgettable culinary journey through Southern India, where every bite is a celebration of tradition, flavor, and warmth.

And to complete the experience, savor unlimited cups of aromatic chai, perfectly brewed to complement the rich and diverse flavors of our breakfast offerings.

Venue Details: 

Location:  Spicez, 1610 Wisconsin Ave NW
                  Washington DC, 20007 


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